Rwanda - Gitoki
Sticky dates, syrupy & fig like sweetness.
A very special coffee. We have bought 1/3 of the worlds production of this coffee. Obadiah have bought 2/3 of this coffee and we have taken their full uk allocation of it.
About 5 months ago we a had a visit from Sam and his team of obadiah. Over a few glasses of wine we discussed buying something special. Sam had just tasted the pre shipment samples of Gitoki. He sent us a bag and it was that perfect hybrid coffee. It offers great brightness, sweetness and texture. Making it ideal for both espresso brewing and filter.
We will offer this coffee for a few months on the espresso bar. We will also share recipes on this lot.
This is the main subcrition coffee for April.
We are also offering this in250g, 500g 1kg for keen espresso brewers.
Sticky dates, syrupy & fig like sweetness.
A very special coffee. We have bought 1/3 of the worlds production of this coffee. Obadiah have bought 2/3 of this coffee and we have taken their full uk allocation of it.
About 5 months ago we a had a visit from Sam and his team of obadiah. Over a few glasses of wine we discussed buying something special. Sam had just tasted the pre shipment samples of Gitoki. He sent us a bag and it was that perfect hybrid coffee. It offers great brightness, sweetness and texture. Making it ideal for both espresso brewing and filter.
We will offer this coffee for a few months on the espresso bar. We will also share recipes on this lot.
This is the main subcrition coffee for April.
We are also offering this in250g, 500g 1kg for keen espresso brewers.
Sticky dates, syrupy & fig like sweetness.
A very special coffee. We have bought 1/3 of the worlds production of this coffee. Obadiah have bought 2/3 of this coffee and we have taken their full uk allocation of it.
About 5 months ago we a had a visit from Sam and his team of obadiah. Over a few glasses of wine we discussed buying something special. Sam had just tasted the pre shipment samples of Gitoki. He sent us a bag and it was that perfect hybrid coffee. It offers great brightness, sweetness and texture. Making it ideal for both espresso brewing and filter.
We will offer this coffee for a few months on the espresso bar. We will also share recipes on this lot.
This is the main subcrition coffee for April.
We are also offering this in250g, 500g 1kg for keen espresso brewers.